Chef's Unbridled 2014

There is a great event coming up next month. On September 13th, the Polo Fields in Gates Mills will be transformed into a festive food filled party with an equestrian flair. 

Chefs Unbridled is the annual benefit for Fieldstone Farm Therapeutic Riding Center that features local chefs serving up a cocktail party under a giant decorated white tent. The Cleveland Jazz Orchestra will be playing as you sip and nibble. There will be appetizers,  food stations and several food trucks to sample from including Hodge Podge. 

I volunteered a couple of years ago and had a great time.  It's a unique venue and even includes horse drawn carriage rides. 

Here's who's cooking this year:

Scott Kuhn, Restaurateur/Chef of Driftwood Restaurant Group 

Chris Hodgson, Partner/Consulting Chef of Driftwood Restaurant Group
Tim Bando of Grove Hill in Chagrin Falls
Brad Cecchi of Urban Farmer Cleveland
Andy Dombrowski of Cowell & Hubbard
Jeff Jarrett of AMP 150 in Cleveland
Matt Mytro of Flour in Moreland Hills
Ian Thompson of Radius Restaurant at South Franklin Circle in Chagrin Falls

The event is the Center’s primary annual benefit to raise money for riders with special needs.  

This event is sure to be a sell out so get your  tickets while you can. Ticket prices begin at $125 and include a tax deductible donation to Fieldstone Farm Therapeutic Riding Center. For tickets contact Maureen Foster at 440-708-0013 ext. 123. To learn more about Fieldstone Farm Therapeutic Riding Center go to  www.fieldstonefarmtrc.com. 

* Disclosure: I was provided two tickets in exchange for helping promote this event. I've also volunteered in the past.  As always,  all opinions expressed are my own.   *