Cordelia on E. 4th Street opens today!
From the moment you walk in the door, you can feel the love for CLE. From the locally-produced furnishings to the portrait wall of everyone's favorite Clevelanders, this place feels like home. They have definitely succeeded in bringing their concept of Midwest Nice to life.
The restaurant is named after partner Andrew Watts' grandmother and he and co-owner Vinnie Cimino created a Modern Granny aesthetic throughout the space and the menu.
I was invited for a sneak preview and I can honestly say that I was blown away! The food, the drinks, the service and the space are amazing!
It's a fun place that has a unique approach to classic flavors.
The drinks have a lot going on so it's really hard to choose. I picked the Fee Fi Fo Fum and it was a great addition to the meal. It was boozy, slightly creamy and not too sweet.
Everything was fantastic, but my absolute favorite was the Fat Noodles. I'm still dreaming of it. It's a Must Do! The Burger Box was another favorite. And you can't go wrong with the roasted Thaxton's Garlic and Warm Olives with orange peel. For those who remember the Greenhouse Tavern's popcorn pot de crème, prepare to be blown away by the TB+J being served at Cordelia. It's a luscious teacup of tahini custard with a puddle of raspberry jam on top. To.Die.For.
Definitely make your reservations now because you don't want to miss Cordelia's celebration of all things Cleveland deliciousness!
2058 E. 4th St
Cleveland, OH 44115
Open Weds - Sun
